| Study opportunities include: sustainable production systems and management, animal behaviour and welfare, biotechnology, genetics and molecular genetics, computer modelling, nutrition, pasture management and forage production. Programs are designed to give students a broad knowledge of animal and poultry production as well as the application of modern technology within agriculture systems. Many supporting courses are also available in other departments. Students should contact the department to determine when specific courses are offered. |
| Grade for Entrance Previous Year (%)* | 70 |
These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.
A Master's degree, or equivalent, from a recognized university in a relevant discipline. A cumulative weighted average of at least 70% (U of S grade system equivalent) in the last two years of study (i.e. coursework required in Master's program). Demonstrated ability for independent thought, advanced study, and research. |
| Additional Admission Requirements: | - Letter(s) of Reference
- Resume/Curriculum Vitae
- Statement of Research Interests
Three letters of recommendation, with at least one from a professor familiar with your scholarly work. |
* The entrance grade may change from year to year. Please contact the school for further information.
* We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.