Centennial College

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Food Science Technology (Hybrid, Fast-Track)

Centennial College

Faculty:School of Engineering Technology and Applied Science
Degree:Diploma; Online; Advanced
Field of Study:Food Science and Technology, Other
Food Technology and Processing
Length:2 Year(s)
Cost per year:*
National: $3,952
International: $18,445

This cost estimate is based on two semesters and includes ancillary fees.

Careers:Manufacturing ManagersFood and Beverage Servers

Description:

The Food Science Technology (Fast-Track) program will grant qualified college or university graduates direct admission into Year 2 (Semester 3) of this three-year advanced diploma program, allowing them to receive their advanced diploma in two years (four semesters).

The Centennial College Food Science Technology program will integrate and apply knowledge within the disciplines of microbiology, chemistry, engineering, biology and nutrition to preserve, process, package and distribute foods that are healthy, affordable, desirable and safe to eat. This college science program will prepare you for food science careers in areas such as quality control/ assurance, laboratory analysis, product development and food safety.

Prerequisites:

These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.
  • Degree or a three-year college diploma in chemistry/biology, engineering, or related discipline.
  • Additional Admission Requirements:
    • Transcript review.
    • Centennial College English Skills Assessment.
    • English language proficiency.
    • * We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.

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      Modified on April 11, 2023

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