This course brings together the science of nutrition and the innovation of business to expand student’s horizons beyond the more traditional approaches to public health nutrition. It will enhance your public health and nutrition knowledge and skills.
This course has two start dates: September and January. |
| Test Scores: | - International English Language Testing System (academic or immigration) [min. 6.5]
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| Application Notes : | Applicants whose first language is not English should have an IELTS 6.5 overall, with no component lower than 5.5. Pre-sessional English is available if required. |
| Additional Admission Requirements: | Applicants should hold the equivalent of a 2:2 undergraduate degree in nutrition, dietetics, health science, or sports and exercise science. |
* We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.