| The Associate of Science Degree in Food and Nutrition (ASFN) provides a broad education in arts and sciences with an emphasis on food, nutrition, and health subject areas. It is designed to meet the requirements of the food and nutrition programs at the different universities across Canada. The Associate of Science, Food and Nutrition is a common entry for both of Langara's transfer programs to UBC nutrition programs. Students wishing to apply to UBC Dietetics should consider applying to the Food Nutrition and Health Transfer program at the end of first year, according to the requirements listed on that program website. |
These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.
Applicants are required to have successfully completed a BC secondary program (Grade 12) or the equivalent, or be at least 19 years of age by the first day of the first semester of attendance, or have successfully completed an A.B.E. (Adult Basic Education) or G.E.D. (General Educational Development) program. |
* We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.