| You will study food availability and how the nutrition choices we make can affect our health. You will become an expert in food and nutrition so that you are prepared to help individuals, groups, families, organizations and populations achieve their food and nutrition-related goals through assessment, counselling, management, programming and advocacy. |
| Grade for Entrance Previous Year (%)* | 70 |
These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.
A minimum of 30 credit units of university-level course work prior to April 30 of the application year and must attain a minimum weighted average of 70%.
Prerequisite subjects include:
- 6 credit units of general biology
- 3 credit units of general chemistry
- 3 credit units of organic chemistry
- 6 credit units of English literature and composition
- 6 credit units of psychology or sociology
- 6 credit units unrestricted electives
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| Test Scores: | - International English Language Testing System (academic or immigration) [min. 6.5] or CanTEST [min. 85] or Pearson Test of English (Academic) or Test of English as a Foreign Language (Internet Based) [min. 86]
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| Application Notes : | To view all accepted English language proficiency standardized tests, please visit: https://admissions.usask.ca/requirements/english-language-proficiency.php#ProofofEnglishproficiency |
* The entrance grade may change from year to year. Please contact the school for further information.
* We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.