Top Toques Institute of Culinary Excellence

Cook Advanced

Program:

School:

Top Toques Institute of Culinary Excellence

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Degree:	Diploma
Field of Study:	Cooking and Related Culinary Arts, General
Length:	300 Hour(s)
Careers:	Chefs Cooks Bakers

We combine traditional and modern advanced culinary techniques with information on establishing a restaurant business. Particular emphasis is placed on quality, creativity and presentation. Our dining room is open to the public on Fridays for lunches providing the Advanced students the opportunity to create, plan, prepare and serve their menu to our guests. The advanced students are given the unique opportunity to work not only the back of house but the front of house as well.

Modified on August 11, 2021

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Top Toques Institute of Culinary Excellence

Cook Advanced